Ken Brown

This wine showcases the remarkable synergy between Pinot Noir grown in Santa Rita Hills and Santa Maria Valley. Rich aromas of dark cherry and plum are accented by hints of black raspberry, cinnamon and vanilla. The wine is complex, yet has bright cherry and plum flavors, supported by well balanced, nicely rounded tannins. A rich mid-palate flows seamlessly to a silky finish. While the wine is drinking lovely now, it will continue to develop harmony and complexity with additional bottle age.